KBR Case Study:
Admiral Taverns

Admiral Taverns, the UK’s leading community pub group, has installed over 1,400 KBR units to enhance energy efficiency across its estate.

A key solution is the Cellar Manager, which optimises refrigeration systems to deliver 13.6 kWh in daily savings, cutting annual electricity use by 4,964 kWh and saving £1,200 per year. This reduction not only lowers costs but also supports Admiral’s sustainability initiatives.

With additional energy-saving technologies like Remote Optimisers and Fridge Managers, Admiral Taverns has achieved fast returns on investment in under 18 months, improving efficiency while significantly reducing energy waste.

Admiral Taverns Sustainability Commitment

Admiral Taverns is committed to responsible environmental management, focusing on reducing energy consumption and lowering carbon emissions. Through their sustainability strategy, they are continually exploring innovative technologies and operational efficiencies to minimise their environmental impact across their estate of over 1,600 community pubs.

85%

Product Quality Index

92%

Energy Generation